Its content in cholesterol is low compared with other seafood, and it also contains a lot of iron. In Spain, cockles are frequent in the Galician shores, but it is also consumed in many other occidental and oriental countries. Enjoy the taste of the sea whenever you want, with a dash of lemon, vinegar or black pepper.
- COCKLES IN BRINE PRODUCED IN GALICIA OL-120 – 35/45
Box of 25 units, Boxes per pallet: 192, Total units per Pallet: 4.800
EAN: 8410639 001095, DUN: 4 8410639 001093